Place of Origin: Xishan Mountain,Gui Ping City, Guangxi Province
Package : Bluk Tea / Loose Tea
 
GPXS-A1: 35USD/KG
***Guiping Xishan Tea/Crude Tea/High-mountain Green Tea***
 
GPXS-A2: 55USD/KG
***Guiping Xishan Tea/Maojian Tea/Fresh Spring Tea/3rd-grade Tea***
 
GPXS-A3: 120USD/KG
***Guiping Xishan Tea/Tender bud Tea/Fresh Spring Tea/2nd-grade Tea***
 
GPXS-A4: 160USD/KG
***Guiping Xishan Tea/Yunwu Green Tea/Fresh Spring Tea/1st-grade Tea***
 
GPXS-A5: 125USD/0.5KG
***Guiping Xishan Tea/Yunwu Green Tea/early Spring Tea/Super-grade Tea***
 
 
明前茶 MingQian tea :refers to green tea produced before Pure Brightness (Apr.4,5 or 6);
雨前茶 Yu Qian tea: refers to green tea produced before Grain Rain (Apr.19,20 or 21)

The “common tea”and “Yu Qian Tea” are consumed by China People in daily life.
“Ming Qian Tea” are looked as treasure tea or gift tea which are more expensive with relatively small amount
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Tea has been grown on and around Xi Shan for over 700 years with the first building of a monastery where the first nuns started cultivating their own tea trees. To this day there is still a 700 year plus old tea tree giving testimony to the fact.

Today with modern techniques available Xi Shan Tea is still harvest and made in the old traditional ways, from picking, which starts every morning at 5 am to gather in all the freshest and succulent new shoots to the 4 natural drying stages all done on the same day thereby keeping all the nutrients values and freshness in the leaves.

Xishan Tea (西山茶;Western Mountain Tea') have been exported to many countries and regions over the world.